In India kichidi is always famous in every home and we always love to eat it. In every state it has various types of flavour and different style of cooking. And today I am posting a tasty kichidi recipe so here is the recipe of my daughters another favourite recipe. We need : 1 cup basmati rice 1 cup arhar dal Chopped carrot Potato cut into small pieces Cauliflower pieces Green peas Chopped onion Chopped tomato 1 tablespoon ginger garlic paste Turmeric powder 1 teaspoonCumin powder 1 teaspoonCumin seeds 1 teaspoon Corriander powder Salt as per your taste Water 3 cups Chopped coriander leaves and butter for garnish. Method : Soak basamati rice and arhar dal for one hour. After one hour wash them take a pressure cooker add the rice,dal, all veggies, 3 cups water,turmeric powder and salt cover the lid and keep it on gas stove wait for 4 wishtles. Now take a frying pan on gas stove heat oil in it add cumin seeds when it starts cracking add onion and fry it