Simple and easy to cook and tasty to eat. Here is the recipe of cooking aloo(potato) puri and tomato green peas dry curry. For Making Aloo (Potato) Puri We need: 3 Boiled potato ( aloo) 2-3 cup wheat flour 1-2 tablespoon oil 2 teaspoon ajwain seeds 2 teaspoon cumin powder Coriander leaves Oil for frying and making dough Salt as per your taste. Method: Take a bowl add boiled Potatoes and mashed them properly now add wheat flour,salt, ajwain seeds,cumin powder, coriander leaves and mix all these add 1 tablespoons oil and start kneading dough don't use water or extra wheat flour. First kneed it properly if water or wheat flour is needed then only give as per requirement after kneading dough take little oil in your palm and make dough smooth. Now start making small balls of it on the other hand on gas stove take a frying pan and add 250 ml oil into it let it heat roll out small balls of dough and make small round shape puri (not very thick or not ve