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Oriya style baigan ka bharata or mashed eggplant.


We need :
2 eggplants burnt properly

1 small onion chopped


1 green chilli chopped( optional)

3-4 drops of mustard oil

Salt as per taste

Method:
Take the burnt eggplants and remove the upper burnt  portion from it. Now take a bowl mashed the eggplants add chopped onion,oil,salt and green chilli mix them properly.
Baigan ka bharata is ready to eat. Serve with roti

Note:
1.You can add 1 tablespoon of curd in it for more taste.
2. You can avoid mustard oil and use olive oil in it.
3.It's a very healthy recipe during dieting.

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