semolina vermicelli kheer with lots of dry fruits

We need:

Semolina or suji-1 cup, vermicelli or semiya -1/2 cup.

Sugar as per your requirement

Milk - 4 cups

Dry fruits

Ghee or clarified butter 2 tablespoons

Method:

On a gas stove heat a pan now add ghee when ghee is heated add semolina, vermicelli and fry till it turns light brown add sugar and fry for 3 mins on medium low flame now add milk and stir it continuously on low flame. When milk dries off the gas stove ( don't dry milk totally) add dry fruits and mix well.
Kheer is ready to eat. Garnish with dry fruits and serve hot.

Note:

If you are making it for your kids don't add sugar make a smooth paste of dates with milk and dates and add it instead of sugar. You can add grated coconut in it

Comments

Spinach Fish

Winter gives many types of vegetables and spinach is my fav green leafy vegetable not mine many of us love this green leaf. Trying different type of recipes is needed and gives happiness also. so here is my one spinach fish recipe. INGREDIENTS : Spinach : 250 gm (washed and chopped) Fish fried : 4- 6 pieces Onion : 2 small (chopped) Ginger garlic crushed : 2 teaspoon Tomato : 1 medium size (chopped) Turmeric powder : 1/2 teaspoon Roasted cumin powder : 1/4 teaspoon Cumin seeds : 1\4 teaspoon Salt as per your taste Oil for cooking METHOD: On a gas stove take a frying pan and heat oil in it when oil is heated add cumin seeds and let it be cracked then add chopped onion and saute till it turns slightly golden brown colour. Now add crushed ginger garlic, turmeric powder, salt, cumin powder and fry it till turns light golden brown colour then add chopped tomato and fry it on low flame for few minute add little water and let tomato cook properly. Wh...

Mutton And Raw Papaya Curry

At my home my hubby n mom always prefer cooking raw papaya with mutton they say it's very good for health n tasty too. As papaya helps in digestion n prevents constipation n it helps mutton to cook properly.Mutton is very difficult to digest n we use more oil n spices for cooking it n it makes mutton a heavy food. People usually thinks 2 to 3 times before eating mutton curry. Cooking raw papaya with mutton makes the Curry tasty n also helps in digestion. So try this mutton n raw papaya recipe at home n tell me your views through comment. Mutton Raw Papaya Curry: For Marination: Mutton ( I have taken 1/2 kg mutton) Ginger garlic paste 2 teaspoon Musturd oil 1 tablespoon Salt as per your taste Turmeric powder 2 teaspoon Curd 3 teaspoon Ingredients For Cooking: Half raw papaya wash,peel n cut into long pieces 2 - 3 medium size potato wash n cut into two pieces each 4 -5 onion chopped Ginger garlic paste as per your requirement 1...

Guguni Or Dry Yellow Peas Curry

Guguni is a famous curry in maximum homes of Odisha it's also found on the street of Odisha as a street food. In Odisha it's way of eating is different at different places. some people love to eat with plain dosa,idli,upma,puri,paratha, to and some people love to eat with puffed rice( in Oriya it's muri). It's taste yummy with any of these items or without these items. So here is the recipe of guguni. Ingredients we need : 1 1/2 cup dry yellow green peas or matar 1 big Potato wash and cut into small pieces 1 onion chopped 1 small red tomato wash and chopped 3 teaspoon ginger garlic paste 2 1/2 teaspoon turmeric powder 1/2 teaspoon cumin powder 1 teaspoon meat masala powder 2 tablespoon oil Salt as per taste Coriander leaves for garnish Method: Soak matar or dry yellow peas in water for 8 hours after 8 hours wash it properly. Now on a gas stove take a pressure cooker add soaked matar,potato, 3 cups water,1 1/2 teaspoon turmeric powder,sal...

My Experiment With Food

Search This Blog